Autumn Pumpkin

Flour, butter, icing sugar, egg, vanilla, icing sugar, water, meringue powder (egg whites), food colours.

For allergens, please see ingredients listed in bold. Made in a kitchen that handles nuts.

Our cookies have a four week shelf life from the date they’re posted, but they will last longer in an airtight container, but we recommend you enjoy them as soon as possible as they are too nice to be left on the shelf!

These are available for collection in Port Talbot, South Wales. On placing an order, select the collection option from the delivery options and we will contact you with a date and time you can collect your order once it is ready.

Alternatively, they can be posted via the following options: 

Royal Mail tracked 1st class:  £5.50
Royal Mail tracked 2nd class : £4.20
Royal Mail not tracked 2nd class: £3.50

Please refer to our delivery page for further information.